Can I eat these warm?

Absolutely! While they are designed to be cool and refreshing, you can pop them in the microwave for 30-60 seconds. ♨️ This softens the oats further and makes it feel like 'instant' oatmeal, but way healthier. *Pro-Tip:* Add a splash of milk before heating so it doesn't dry out! 🥛

My oats are too thick/runny, what do I do?

Texture is personal! If it's too thick, simply stir in a splash of milk or water until it's perfect. If it's too runny, let it sit for another hour or stir in a teaspoon of chia seeds. *Pro-Tip:* I love mine thick like pudding, but my husband loves them looser—adjust until it makes *your* morning happy! ✨

Can I make this without protein powder?

Of course! You can replace the protein powder with an equal amount of oat flour or almond flour to keep the texture thick and creamy. 🥣 *Pro-Tip:* If you skip the powder, add a drop of vanilla extract or maple syrup to maintain that dessert-like flavor profile we love! 🍯

Do I really need chia seeds?

They aren't strictly necessary for flavor, but they are the secret to that thick, pudding-like consistency! 🍮 They act as a powerful binder. *Pro-Tip:* If you don't have them, try ground flaxseeds or just use slightly less liquid so your oats aren't runny. ✨

Can I make this dairy-free?

Easily! Just swap the yogurt for your favorite plant-based alternative like coconut or soy yogurt. 🥥 The texture works just as well. *Pro-Tip:* Coconut yogurt is naturally thicker, so it makes for an extra indulgent, creamy result! 🌱

I don't like bananas, what can I use?

No problem! You can swap mashed banana for apple sauce or pumpkin puree in equal amounts. 🍎 They provide the same moisture and binding without the banana flavor. *Pro-Tip:* Pumpkin puree adds a lovely earthiness—add a pinch of cinnamon for a cozy Fall vibe! 🍂

Can I use a different nut butter?

Yes, any nut or seed butter works beautifully here! 🥜 Almond, cashew, or even sunflower seed butter are great swaps. *Pro-Tip:* Tahini is a surprising but delicious option if you want something slightly more savory and sophisticated! ✨

Overnight

Banana Bread Overnight Oats

Prep

10m

Set

2-12h

Cal

402cal

A classic never dies. 🍌🍞 This Banana Bread Overnight Oats tastes exactly like the loaf but takes 5 minutes to prep. Spiced with cinnamon, packed with walnuts, and naturally sweet. It is consistent, comforting, and delicious! 💛 It saves you the baking time but delivers all the flavor. The oats soak up the banana sweetness, evolving into a creamy, doughy delight by morning. It is a staple recipe that you will find yourself coming back to week after week. 🕰️

SOMMELIER NOTES

"Walnuts add a bitter, tannic note that contrasts with the intense sweetness of the ripe banana. They also provide a necessary textural break from the soft oats. The banana acts as a natural binder, holding the oats together in a cohesive suspension rather than letting them sink to the bottom of the milk. The oxidation of the banana adds a deeper, browner color that mimics the baked loaf."

Brain Food

Walnuts are packed with Omega 3 fatty acids, which are crucial for cognitive function. They are one of the few plant sources of ALA, making this breakfast a smart choice for brain health.

The Prep Secret

The longer it sits, the more banana flavor infuses into the milk. By day 3, the oats fully dissolved the banana sugars, creating a unified flavor profile that is indistinguishable from batter.

The Friendly Swap

Pecans are a great alternative if you prefer a sweeter nuttiness. They lack the tannic bitterness of walnuts and have a buttery flavor that pairs exceptionally well with the maple syrup.

Protein0g

Carbs0g

Fats0g

Ingredients

Banana bread base

Quick Oats

1/2cup

Protein Powder

20g

Plant Milk

1/4cup

Banana

1/2piece

Flax Seeds

1tsp

Chia Seeds

1tsp

Cinnamon

1tsp

Chopped Walnut

2piece

Chocolate Chip

2tsp

Peanut butter cream

Plain Yogurt

1 1/2tsp

Peanut Butter

1/2tbsp

Hidden layer

Banana

1/2piece

Magic shell

Dark Chocolate

10g

Coconut Oil

1/2tsp

Frequently Asked Questions

These stay fresh and delicious for up to 4-5 days in an airtight container! 📅 The oats actually get creamier the longer they sit as they absorb more liquid. *Pro-Tip:* If I'm prepping for the whole week, I like to add fresh fruit or crunchy toppings right before eating so they keep their snap! 🍓

Curated Recommendations

Banana Bread Baked Oats

Viral

Top-down view of a jar of overnight oats. The surface is covered in a hard dark chocolate shell. Through a crack in the shell, fresh banana slices are visible underneath.

Chocolate Banana Overnight Oats

Banoffee Overnight Oats

Banana & Peanut Butter Overnight Oats

Cookie Dough Overnight Oats

Viral

A baked oat dish in a small skillet or ramekin. Half of the top is light golden brown (cookie dough), and the other half is dark chocolate brown (brownie). It is topped with melting chocolate chips.

Brookie Baked Oats

Overnight

10m Prep

•

2-12h Set

•

402 cal

Banana Bread Overnight Oats

SOMMELIER NOTES

Brain Food

Walnuts are packed with Omega 3 fatty acids, which are crucial for cognitive function. They are one of the few plant sources of ALA, making this breakfast a smart choice for brain health.

The Prep Secret

The longer it sits, the more banana flavor infuses into the milk. By day 3, the oats fully dissolved the banana sugars, creating a unified flavor profile that is indistinguishable from batter.

The Friendly Swap

Pecans are a great alternative if you prefer a sweeter nuttiness. They lack the tannic bitterness of walnuts and have a buttery flavor that pairs exceptionally well with the maple syrup.

Protein0g

Carbs0g

Fats0g